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The ultimate Breton crunchy biscuit with Bordier Semi-Salted Butter and chocolate.

An everyday delight, this biscuit is infused with the rich taste of Bordier Semi-Salted Butter and indulgent dark chocolate. Will you start by savoring the edges, nibbling the corners, or enjoy it all in one bite?

Ingredients: Wheat flour (gluten), dark chocolate (20%) (cocoa paste, sugar, cocoa butter, emulsifier : soya lecithin, natural vanilla flavouring), churned Bordier butter rekneaded salted 16% (milk), sugar, whole fresh egg, egg yolks, Guérande salt, raising agent (disodium diphosphate, sodium hydrogen carbonate, wheat starch).Dark chocolate : Belgium origin.

Allergens: Gluten, eggs, milk
May contain traces of nuts, peanuts, sesameStorage advice: Store in a dry place, at room temperature, away from light.

Storage temperature: Keep in cool and dry place.
Net Weight: 150g

Made in Morbihan